I’m a dude who loves a good fast food cheeseburger.
They’re salty and melty and beefy and fatty and just straight up delicious, in a very disgusting kind of way. Unfortunately, I’m in a situation—admittedly, largely of my own doing—that makes it pretty hard for me to get my fix of fast food cheeseburgers.
I’ve got a long-standing embargo against Burger King and I’ve got a much more recent (read: since February) “second-attempt” embargo against McDonalds (until the McRib returns, obviously).
That left the ghetto Wendy’s in Central Square as my go-to for a quick burger, but they closed up shop last spring and now I’m basically living in a fast food burger blackhole.
This thing has got the classic Hardee’s Thickburger patty topped with crispy onion strings, American cheese, and Memphis-style BBQ sauce. As if that weren’t awesome enough, all of that delicious burgery-goodness is resting on top of a pile of pulled pork.
I must have this in my face and I must have this in my face immediately.
The first-person to hook me up with this burger wins a “Blank Stares and Blank Pages” prize pack (read: random crap from around my apartment).
Go forth and find me this burger!!